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Karatsu Nanban Side Dish R-1CThe Ryutagama kiln is home to three generations of skilled ceramicists who work together to create beautiful pieces. The kiln is led by Taki Nakazato, his semi retired father Takashi, and his son Kenta. Karatsu ceramics showcase a variety of styles, including unglazed fire scorched Nanban, painted E garatsu, and Kohiki. The Nakazato family is renowned for their 16 generations of experience and their expertise in creating delicate shapes with intricate

who were once tea pickers and now produce exquisite hand-crafted micro-batches in only 3-4 lots annually

usually between 2

support liver health

For a once-in-a-lifetime experience and to fully understand why this region is so special

known as Wet Piling

young leaves are conveniently pressed into small disks that have aged for over a decade to mellow out the fermentation funk and deepen the taste while naturally lowering caffeine

with a mild climate and ample rainfall

Kiyoko Morioka

It is the preferred teaware of our esteemed tea shop and is perfectly suited for daily use

It was picked in March 2017 and grown at about 1

our longtime tea producer

Wild Tree Assam's taste is delicate yet bold

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