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House of Arras Blanc de Blancs 2017Your next celebration in a glass. The House of Arras Blanc de Blancs 2017 is a shining example of what Tasmanian sparkling can achieve when patience meets passion. Crafted from 100% Chardonnay sourced from top vineyards across the East Coast, Derwent, and Coal River Valleys, this beauty spent a remarkable seven years on lees, building layers of texture and mouthfeel that are simply unforgettable. Expect a lively dance of zesty grapefruit and juicy

Four Pillars Olive Leaf Gin embodies a savory

this 2022 vintage offers cellar-worthy elegance

Longhop wines are fresh

Domaine Chavy Chouet’s Meursault Casse Tetes 2023 is pure elegance in a glass

delivering a multi-layered palate that clings with velcro-like persistence

this wine carries the spirit of Piedmont’s finest terroir in every glass

Pavie's wine is typically a blend of 55% Merlot

the wine is made with minimal intervention—no added yeast

enhancing its complex flavor profile

and feel the story of the soil come alive with every taste

with toasted almonds

The fermentation was 100% whole bunches with indigenous yeasts