Salchichon Iberico (Spanish Salami) Bellota (Acorn Fed) Trade only

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Description

Salchichon Iberico (Spanish Salami) Bellota (Acorn Fed) Trade only100 % Iberian pigs graze freely on acorns in their pasture land. The healthy fat of the oleic acid filled acorns creates the creamy marbling in the meat. This delicious Salchichon has been seasoned with a soft touch of pepper, sea salt, and garlic that offers an intense aroma to the extra fine mince . At a glance, you can see a wide range of shades between purple and red that reflect a fleshy structure and a brilliant colouration that will cause an

is aged for at least twelve months in medium-toast American oak barrels before being transferred to bottle

Intense aroma of dried fruits

followed by structured tannins and a lengthy finish

Pasta Puttanesca

75cl This wine pairs perfectly with a wide range of dishes including seafood

and garlic that offers an intense aroma to the extra-fine mince

Ideal with desserts or for cooking

Clean aroma

Oxidative aging in crystal demijohns and aged in oak casks by soleras method

Fruity Red Alcohol % ABV 13

Stock Code: H021

it shows classic Tempranillo notes of ripe red fruit