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Dales BrewOur Dales Brew uses a single estate Indian Assam broken leaf for a highly balanced rich flavour. This full bodied tea has a creamy malty taste that comfortably stands up alongside any northern brew. Its coppery red liquor has an engagingly frank personality with a little flirty sweetness. Full bodied with creamy maltiness and undertones of toffee. Ingredients Assam black tea. Naturally contains caffeine

Peppermint leaves (60%)

delicately tart hibiscus and tangy berries

Medium-bodied

creating a cup that is both refreshing and delicately aromatic

This delicious and soothing infusion combines refreshing peppermint leaves with zesty sweet lemongrass and a variety of delicate blossoms

Our Orange Pekoe is a classic Ceylon black tea from the Dimbula district of Sri Lanka

This pack of 100 ingenious tea filters are the best thing to happen to tea since the invention of the kettle

tangy rhubarb

Smooth and grassy China green tea is harmoniously blended with tart sour cherries

and is still used today as part of the Japanese tea ceremony

is a malty and mellow herbal tonic

We use the finest whole leaf Assam and Ceylon to produce a bright golden full-bodied brew for those with an educated palate